Events
St. Patrick's Brunch
Saturday March 14th
Runs until Sunday, March 15th, 2026
Join us for some early St. Patrick's brunch specials this weekend.
20oz Guinness drafts and Green Tea Shots for $7, plus a full Irish breakfast with eggs, pork sausage, bacon, grilled tomatoes, beans, mushrooms and toast.
Chef will also be serving up classic corned beef and cabbage, available Friday through Tuesday for lunch and dinner.
11:00 AM - 03:00 PM
Chesapeake Oyster Week
Friday March 20th
Runs until Tuesday, March 31st, 2026
In collaboration with Oyster Recovery Partnership, we'll be celebrating Chesapeake oysters with a specialty menu showcasing local oysters, supporting shell recycling and oyster restoration. Join us for Oyster Week March 20-31!
10:00 AM - 10:00 PM
Easter
Sunday April 5th
Come celebrate Easter with us!
11:00 AM - 09:00 PM
Mother's Day Brunch
Sunday May 10th
Celebrate the wonderful women in your life this Mother's Day at the Tavern. Reservations required, call or book online today!
11:00 AM - 07:00 PM
Father's Day Brunch
Sunday June 21st
Celebrate the amazing Dads in your life by giving them a delicious meal and happy day at the Tavern. Reservations recommended. (And all dads take a home a special Tavern freebie.)
11:00 AM - 07:00 PM
Crustacean Invasion
Wednesday July 1st
Runs until Friday, July 31st, 2026
It's the annual month of delectable seafood at the Tavern. Crustacean Invasion's specialty menu runs for all of July -- taste Chef's culinary crustacean creations curated specially to highlight Maryland's one true love, crabs!