Our Menu
Starters & Shareables
Jumbo Lump Crab Dip (GF)
$20.00
A blend of cheddar, cream cheese, jumbo lump crab and seafood seasoning, oven baked, served with warm sliced baguette and everything flatbread crackers
Ahi Tuna Nachos
$22.00
Crispy togarashi wonton chips, sesame and sweet soy marinated ahi tuna, avocado, shaved red chili, cilantro, red radish, wakame mayo and sweet soy drizzle, served chilled
Crab Wontons
$18.00
Tavern's secret recipe, side sweet thai ponzu
Bavarian Pretzel Board (V)
$17.00
Served with beer cheese & whole grain mustard | add a small crab dip +$10.00
Oven - Roasted Wings
$19.00
Choice of pomegranate chili, old bay, honey BBQ or traditional buffalo
Sweet Lemon Shrimp Toast
$18.00
sauteed shrimp, grilled baguette, rosemary-amaretto cream suace, scallions
Chorizo Nachos (GF)
$18.00
Queso sauce, pickled red onion, jalapeño, cilantro + sour cream drizzle
Mussels (GF)
$22.00
champagne, garlic, leek, cream, grilled baguette
Crispy Calamari
$19.00
buttermilk-brined tubes, tentacles and cherry peppers, side sweet Thai ponzu or marinara
Truffle Fries (V)
$11.00
hand-cut shoestring fries, white truffle oil, parmesan, asiago
Crispy Brussels Sprouts
$18.00
hot honey, goat cheese, bacon
Fried Halloumi Cheese
$20.00
pistachio-honey drizzle, pomegranate seeds, mint
Little Neck Clams
$20.00
new potatoes, chorizo, spring onion
Hummus Plate
$18.00
falafel, tzatziki, cucumbers, carrots, pita
Steamed Shrimp
$14.00/1/2 pound
$26.00/Full Pound
old bay, onion
Oysters on the Half Shell
Shucked fresh, mignonette, cocktail & horseradish, bed of shaved ice.
Tavern Salts
$3.00/each
Proprietary oysters grown in the waters off of Assateague and Chincoteague Islands.
Daily Oysters
MKT
Fresh wild oysters, mignonette, cocktail + freshly shaved horseradish
Grilled Oysters
Shucked fresh, chargrilled, bed of rocksalt.
Rockefeller
$4.00/each
Fennel butter, parmesan, sautéed spinach.
Englishman
$4.00/each
Butter, parmesan, horseradish.
Cajun
$4.00/each
Cajun butter, diced low country ham, shallots.
Casino
$4.00/each
Garlic herb butter, lemon, bacon.
Soups
Maryland Crab Soup (GF)
$14.00
Tomato base with country vegetables, claw & backfin
Cream of Crab Soup
$14.00
Cream base, jumbo lump, seafood seasoning
Half & Half
$14.00
A perfect blend of our Maryland & cream of crab soups
Soup Du Jour
$14.00
Chef's daily creation
Salads
Chesapeake Salad (GF)
$38.00
Jumbo lump crab, chilled gulf shrimp, chopped bacon, bleu cheese, grape tomato, chopped romaine hearts, J.O. seafood seasoned wonton strips
Grilled Caesar
$15.00
Grilled romaine, shaved parmesan, polenta croutons, grape tomatoes, anchovy filets
Tavern Salad
$17.00
romaine, grape tomatoes, red onion, shredded cheddar, cucumbers, croutons, crispy tortilla strips, grilled teriyaki chicken breast, house honey mustard dressing
Avocado + Mango Poke
$18.00
mesclun mix, rare ahi tuna, orange honey vinaigrette, poke sauce
Caprese
$12.00
fresh mozzarella, tomato, basil, balsamic glaze
Beet
$18.00
arugula, goat cheese, tomato, red onion, orange honey vinaigrette
Strawberry Spinach
$14.00
feta, red onion, balsamic vinaigrette
Handhelds
served with hand-cut shoestring fries substitute house slaw, chips, truffle fries +$4.00, onion rings +$4.00, sweet potato waffle fries +$2.00
Hot Italian Deli Sandwich
$19.00
capicola, salami, mortadella, provolone, roasted red peppers, banana peppers, caramelized balsamic onions, French batard roll
Jumbo Lump Crab Cake Sandwich
MKT
lettuce, tomato, brioche | make it a club: double-decker on white with bacon
Reuben
$18.00
10-hour house braised corned beef, sauerkraut, swiss, thousand island, toasted Stone Mill Bakery marble rye
Shrimp Salad Wrap
MKT
lettuce, tomato, choice of white, spinach or sundried tomato wrap
Smashburger
$19.00
Butcher's reserve black angus beef, sautéed onions, banana peppers, American, chef's special sauce, brioche
Po' Boy
$22.00
Fried Chesapeake oysters, cajun tartar sauce, mozzerella, bacon, griddled hoagie roll
Tavern Burger
$18.00
Butcher's reserve black angus beef, lettuce, tomato, pickles, cheese, brioche | substitute Udi's GF bun +$4.00 | add bacon, avocado, sautéed mushrooms, sautéed onions, fried egg +$3.00
Veggie Burger (V)
$24.00
Local vegan burger, black bean purée, avocado, pickled red onion, tomato, vegan chipotle mayo, brioche
Crabby Smash
smashed crab cake, old bay remounted, american cheese, brioche bun
Ms. Pickles Crispy Chicken Sandwich
$19.00
fried chicken thigh, pimento aioli, hot honey drizzle, house pickles, brioche bun
Entrées
Maryland Crab Cakes
MKT
5oz all jumbo lump, side slaw and hand-cut shoestring fries, choice of tartar or cocktail
Bistro Steak (GF)
$39.00
9oz marinated hangar, red chimichurri, roasted garlic mashed potatoes, grilled asparagus
Pan-seared Salmon
$28.00
spring pea + avocado sauce, roasted fennel salad
Parmesan Chicken Pasta
$28.00
penne, parmesan-crusted fried chicken breast, pistachio-basil cream sauce, asparagus, sun-dried tomatoes
Hassleback Butternut Squash (GF, V)
$26.00
roasted garlic, vermont maple, butter, whipped feta, fresh herbs, chopped pecans
Stuffed Chicken
$28.00
brie, asparagus + prosciutto-stuffed chicken, garlic mashed potatoes, sautéed spinach, mustard cream sauce
Honey Miso Pork Skewers
$24.00
glazed pork tenderloin, mediterranean mango salad
Fish + Chips
$26.00
tempura-battered cod, hand-cut shoestring fries, side tartar
Cornmeal-Crusted Trout
$28.00
rainbow trout, hazelnut brown butter, grilled asparagus
Chesapeake Rockfish
$45.00
wild-caught rockfish filet, jumbo lump crab, lemon beurre blanc, capers, mushrooms, side spinach + feta stuffed tomatoes
Sides
Grilled Asparagus (GF)
$8.00
Sautéed Spinach (GF)
$8.00
Garlic Mashed Potatoes (GF)
$8.00
Brussels Sprouts
$8.00
Mediterranean Mango Salad
$8.00
Kids Menu
Chicken Tenders
$10.00
with french fries and side of honey mustard
Cheeseburger
$10.00
with french fries
Quesadilla
$7.00
just cheese, add chicken +4
Grilled Cheese
$8.00
with french fries
Pasta
$7.00
with marinara or butter and parmesan
Desserts
Creamiest Creamy Cheesecake Bites
$4.00/1 bite
$10.00/3 bites
Our favorite cheesecake served with pecan-bourbon caramel sauce $4 each or three for $10
Flourless Chocolate Cake Bites
$4.00/1 bite
$10.00/3 bites
A tavern favorite. Decadent rich and flavorful, topped with fresh raspberry sauce
Lemon-Blueberry Cake Bites
$4.00/1 bite
$10.00/3 bites
Having Trouble Deciding?
$10.00
You can have it all when it comes to dessert - choose any combination of three of our bite-sized desserts
Prigel Farms Ice Cream
$6.00/2 scoops
$8.00/3 scoops
Vanilla, chocolate or rotating flavor
Affogato
$8.00
A shot of espresso served over a scoop of Prigel Farms ice cream
Seasonal Sweet
$10.00
A weekly special treat, please check with your server or bartender
one check per table. a 22% service charge will be added to charges over $150 or parties of six or more. $2 per person charge for desserts from another vendor. a $0.40 surcharge is added to each item ordered for carry-out. consuming raw or undercooked seafood or proteins may be hazardous to your health. omissions permitted but no substitutions. all of our fried items are cooked in 100% trans fat-free soy oil. GF - Gluten - Free | V - Vegetarian
Starters
Calamari
$19.00
Flash-fried fresh tubes and tentacles, served with sweet Thai chili or house marinara
Slow-Roasted Wings
$19.00
Choice of pomegranate chili, Old Bay, honey BBQ or traditional buffalo
Jumbo Lump Crab Dip
$20.00
cheese blend, house seasoning, served with sliced warm baguette and everything flatbread crackers
Chicken Quesadilla
$16.00
Jack & cheddar cheese, diced chicken breast, fajita seasonings, side of sour cream and salsa (substitute shrimp +8)
Ahi Tuna Nachos
$22.00
Crispy togarashi wonton chips, sesame and sweet soy marinated ahi tuna, avocado, shaved red chili, cilantro, red radish, wakame mayo and sweet soy glaze drizzle
Warm Doughnuts
$2.50/one
$7.00/three
$10.00/five
Choice of chocolate glaze or cinnamon-sugar
Crab Deviled Eggs
$22.00
The classics + jumbo lump crab, chives, sriracha
Smoked Salmon Flatbread
$22.00
Lemon ricotta base, mozzarella, shaved red onion, capers
Scrapple Flatbread
$20.00
Red peppers, red onion, mozzarella
Soup & Salad
Cream of Crab Soup
$14.00
Cream base with jumbo lump crab and house seasoning
Eastern Shore Crab Chowder
$19.00
Crispy bacon lardons, jumbo lump crab
Maryland Crab Soup
$14.00
Tomato base, country vegetables, claw, backfin
Chesapeake Salad
$28.00
Jumbo lump crab, gulf shrimp, chopped bacon, bleu cheese, grape tomatoes, romaine, seasoned wonton strips
Grilled Caesar
$15.00
Grilled romaine, shaved parmesan, grape tomatoes, anchovy filets
Fried OysterSalad
$21.00
Crispy Chesapeake Bay oysters, baby spinach, grape tomatoes, Bermuda onions, tortilla strips, marinated cucumbers, shredded cheddar, chipotle ranch
Tuna Avocado Bowl
$23.00
Mixed greens, sesame-soy ahi tuna, cucumbers, grape tomatoes, cucumber-wasabi dressing
Brunch Entrées
Smashed Avocado Benedict
$18.00
Poached eggs, pickled red onion, fresno chilis, fried sourdough breadsticks, horseradish hollandaise, chives, side potato hash
Monte Cristo Breakfast Sandwich
$18.00
French toast waggle, honey-smoked ham, fried egg, bacon Swiss, side potato hash and berry compote
Country Breakfast
$19.00
Scrambled eggs, bacon, sausage, breakfast potatoes, toasted English muffin
Chesapeake Benedict
$28.00
English muffin, poached eggs, jumbo lump crab, avocado hollandaise, side potato hash
Chesapeake Omelet
$28.00
Jumbo lump crab, baby spinach, topped with a grilled tomato, hollandaise, side potato hash
Ray's Omelet
$18.00
Egg whites, spinach, tomato, side baby spinach and feta stuffed tomatoes
Breakfast Burrito
$20.00
Marinated hangar steak, black beans, sautéed peppers + onions, scrambled eggs, smoked gouda, chipotle aioli, side potato hash
Breakfast Tacos (3)
$18.00
Flour tortillas, scrambled eggs, chorizo, avocado, pickled red onion, cheddar
Sourdough French Toast
$19.00
Chantilly cream, maple syrup, powdered sugar, fresh berries
Biscuits + Gravy
$18.00
Buttermilk biscuits, Grandma's pork sausage gravy, two eggs any style
Avocado Toast
$22.00
Sourdough, smoked salmon, grape tomatoes, cucumber, crispy shallots, EVOO, maldon salt, sunny side eggs
Chicken + Waffles
$22.00
Fried chicken thigh, belgian waffle, ancho chili honey butter, vermont maple, powdered sugar, fresh berries
Lunch Entrées
Chesapeake Rockfish
$45.00
Parmesan-crusted, wild-caught rockfish filet topped with jumbo jump crab and lemon beurre blanc, served with feta and baby spinach stuffed tomatoes
Tavern Burger
$20.00
Butcher's Reserve Black Angus beef, lettuce, tomato, pickles, choice of cheese, brioche, served with fries (add bacon +2.50, add fried egg +2.50)
Maryland Crab Cakes
Two 5oz all jumbo lump crab cakes served with house slaw and Tavern fries, choice of tartar or cocktail sauce
Ms. Pickle's Crispy Chicken Sandwich
$19.00
Fried chicken thigh, apple slaw, pickles, chipotle ranch, brioche
Reuben
$18.00
10-hour braised corned beef, sauerkraut, Swiss, thousand island, Stone Mill Bakery marbled rye
Open-Faced Salmon BLT
$23.00
Roasted garlic aioli, lettuce, tomato, applewood-smoked bacon, whole grain toast, side potato hash
Served Saturday & Sunday 11am-3pm
Starters & Shareables
Crab Deviled Eggs
Jumbo lump crab, chives, sriracha 22
Warm Doughnuts
Chocolate glaze or cinnamon sugar, one 2.50, three 7, five 10
Smoked Salmon Flatbread
lemon ricotta base, mozzarella, shaved red onion, capers 22
Ahi Tuna Nachos
Wonton chips, togarashi, avocado, red chili, cilantro, radish, wakame mayo + sweet soy glaze, served chilled 22
Crispy Calamari
Buttermilk-brined tubes, tentacles and cherry peppers, side sweet Thai ponzu or marinara 19
Oven-Roasted Wings
Choice of pomegranate chili, old bay, honey bbq or traditional buffalo 19
Soups
14ea
Avocado Gazpacho
with citrus
Maryland Crab
Tomato base, country vegetables, claw, backfin
Cream of Crab
Cream base, jumbo lump seafood seasoning
Half & Half
A perfect blend of of our Maryland and Cream of Crab soups
Brunch Entrées
Breakfast Burrito
Marinated hangar steak, black beans, sautéed peppers & onions, scrambled eggs, smoked gouda, chipotle aioli, side potato hash 20
Smashed Avocado Benedict
Poached eggs, pickled red onion, fresno chilis, fried sourdough breadsticks, horseradish hollandaise, chives, side potato hash 28
Chesapeake Omelet
Jumbo lump crab, baby spinach, topped with grilled tomato and hollandaise, side potato hash 28
Ray's Omelet
Egg whites, spinach, tomato, side baby spinach and feta stuffed tomatoes 18
Biscuits + Gravy
Buttermilk biscuits, Grandma's pork sausage gravy, two eggs any style 18
Salads
Caprese
Fresh mozzarella, tomato, basil, balsamic glaze 12
Chesapeake
Romaine, jumbo lump crab, chilled gulf shrimp, chopped bacon, bleu cheese, grape tomatoes, old bay wonton strips 38
Beet & Goat Cheese
Arugula, tomato, red onion, orange honey vinaigrette 18
Strawberry Spinach
Feta, red onion, balsamic 14
Classic Caesar
Lunch Entrées
Maryland Crab Cakes
5oz all jumbo lump, side slaw and fries, choice of tartar or cocktail MKT
Chesapeake Rockfish
Wild-caught rockfish filet, jumbo lump crab, lemon beurre blanc, capers, mushrooms, side spinach + feta stuffed tomatoes 45
Open-Faced Salmon BLT
Roasted garlic aioli, lettuce, tomato, applewood-smoked bacon, whole grain toast, side potato hash 23
Ms. Pickles Crispy Chicken Sandwich
Fried chicken thigh, pimento aioli, hot honey drizzle, house pickles, brioche 19
Tavern Burger
Butcher's reserve black angus beef, lettuce, tomato, pickles, cheese, brioche 20
Local Veggie Burger
Black bean purée, avocado, pickled red onion, tomato, vegan chipotle mayo, brioche 24
Reservations required and available from 11am-7pm on Sunday, May 10.